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Cases containing 10-lb chubs of Good Ground Beef. They have the establishment number Est. 6063A inside the USDA Mark of Inspection and case codes of 6063A3091A or 6063A3091B. The products were created on April 1, 2013, and shipped to distribution centers in Arkansas, California, Texas and Montana. They were to be utilized in the government-subsidized National School Lunch Program. The government safety agency stated it nor the company have received any reports of illnesses or accidents from consuming the bottom beef. If someone suspects they have become sick from eating the meats in question, the FSIS thought to contact a health care professional. The Fresno Bee reported that the USDA had previously stopped purchasing meats from the company in August after an animal welfare firm released an undercover video of employees kicking and shocking cattle to be able to slaughter them more efficiently.